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Equipment for inserting colored syrups into the ice cream as it is extracted from the continuous freezer ① SUPER C3
with the possibility of changing the volume
Considering a production routine of 5 hours per day
Depending on the shape mold brand
Crate Dimensions: Width: 800 mm / 31
Fruit Mixer Açaí - Acai Bar Crushers And Mix Preparation Ice Pop PopLine Equipment for inserting colored syrupsEquipment for crushing and homogenization of aca. Staring at 100 liters 26. 42 gal of fruit (or pulp); Mince and emulsifies acai (or pulp); Mix ingredients for formulation of ice cream, popsicles and creamy aa; Easy to operate, easy to install, easy to carry and move; Easy cleaning and sanitizing; Propeller with great cutting perimeter to reduce particle size; Tap self cleaning easy disassembly; Supply 220 V or 380 V three phase. Technical
US$ 100.00
US$ 100.00
US$ 100.00
